Only one kilometre separates us from the border crossing Jurij. Our story about wine began already in the year 1795, and still today we preserve the basic principles of wine making used in old times. The most popular of our wines is the sort Pinot Gris.
We breed cattle and therefore we can also offer you our homemade cheese plate – Emmental with paprika and cheeses with different herbs. We also serve cold meat plates, homemade salami, tunke, meat stored in tasty minced lard, home baked bread...
From here you can also walk or cycle along the thematic Wine growing and Fossil route.