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Restaurant MaK

Title: Restavracija MaK
Address: Osojnikova 20, 2000 Maribor
Working hours: Tuesday to Saturday: 12.00-15.00 and 18.00-21.30, Sunday and Monday closed, upon reservation of 6 people open
Phone: +386 (0)2 620 00 53

Top Restaurant and Kitchen

You will be delighted by the youthful creativity and cutting-edge international experiences! Let our executive chef create for you an unforgettable culinary fairy-tale. David Vračko has travelled the world acquiring culinary experiences; from South Africa to Denmark Noma, which is known as one of the best restaurants in the world.

Culinary Delights

Do not expect a menu, because they don't have any. Do not expect a wine list, because they don't have one. Do not expect the usual type of restaurant, for Mak is nothing ordinary, but special. And therefore, it does not need menus or wine lists, because David's culinary imagination knows no limits, and you will be served an appropriate wine with your dish.
We suggest you give in to David and his inspiration. After some beginning dialog, whether you have any food restrictions for instance, the most important question will follow, namely how much time do you have. In the Mak time is a relative term, because when you indulge his culinary masterpieces, you wish that time would stop.

Cooking classes

You can take your place in our cooking classes. These are intended for fans of cooking, whether you are a beginner or you would like to improve your knowledge about preparing food.


Excellent cuisine is served at your disposal elsewhere. Qualified staff at Restaurant MAK takes care to present a perfect catering experience and makes sure that your event becomes The Event. They’re happy to prepare for you a special range of cold and warm dishes, indulging your palate and eyes. They always manage to find a way of adjusting the menu even to most demanding wishes and help you in choosing your food. In the end, they can always share some good culinary advice with you.

Restaurant MaK in the Media Ocenili smo: restavracija Mak: izumi in vragolije mlajšega brata. Miha First, 2014.

Rad dobro jem: Davidovi in toti kontrasti. Rad dobro jem, Uroš Mencinger, junij 2014.